• ISO 3103 A standard published by the International Organization for Standardization for the brewing of tea so that comparisons can be made between different varieties.

Other ISOs relating to tea

  • ISO 3720:2011 Black tea -- Definition and basic requirements
  • ISO 11287:2011 Green tea -- Definition and basic requirements
  • ISO 14502-2:2005 Determination of substances characteristic of green and black tea

There is also the food safety related ISO 22000.

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