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A variety of plants are prepared and drunk in the same way as tea proper, either singly or in combination. They are sometimes called Tisanes.

Types include:

Flavourings for black tea:

See alsoEdit

The Simple Uses of Herbal Teas, and Indian Spices: The Many Different Ways of Using Herbal Teas and Indian Spices [Kindle Edition] by Devika Primic [1]

Herbal Tea